Valentines Oatmeal Bowl
Celebrate love with this heartwarming Valentines Oatmeal Bowl, featuring creamy oats topped with fresh strawberries and a hint of natural sweetness, perfect for a cozy breakfast.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk (or any milk of choice)
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 cup fresh strawberries, sliced
- 2 tablespoons chopped almonds
- 1 tablespoon chia seeds
- Optional: fresh mint leaves for garnish
Instructions
- In a medium saucepan, bring the almond milk to a gentle boil over medium heat.
- Add the rolled oats, vanilla extract, and ground cinnamon. Reduce heat to low and simmer, stirring occasionally, for about 5–7 minutes until the oats are soft and creamy.
- Stir in the honey or maple syrup to sweeten.
- Pour the cooked oatmeal into a serving bowl.
- Top with sliced fresh strawberries, chopped almonds, and chia seeds.
- Garnish with fresh mint leaves if desired and serve warm.
Notes
For extra richness, swirl in a spoonful of Greek yogurt or nut butter before serving.
Find it online: https://grilldrip.com/valentines-oatmeal-bowl/