Strawberry Cheesecake Overnight Oats
Enjoy a creamy and delicious Strawberry Cheesecake Overnight Oats, a wholesome no-cook breakfast perfect for busy mornings or a healthy snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1/2 cup rolled oats
- 1/2 cup milk (dairy or plant-based)
- 1/4 cup Greek yogurt
- 2 tbsp cream cheese, softened
- 1 tbsp honey or maple syrup
- 1/2 tsp vanilla extract
- 1/2 cup fresh strawberries, chopped
- 1 tbsp chia seeds (optional)
Instructions
- In a bowl or jar, combine the rolled oats, milk, Greek yogurt, softened cream cheese, honey, and vanilla extract.
- Mix thoroughly until the mixture is smooth and creamy, ensuring the cream cheese is well incorporated.
- Stir in the chopped strawberries and chia seeds if using.
- Cover and refrigerate overnight or for at least 6 hours to allow oats to soften and flavors to meld.
- In the morning, stir the oats well and add extra fresh strawberries or a drizzle of honey if desired before serving.
Notes
For extra texture, top with crushed graham crackers or toasted almonds before serving to enhance the cheesecake feel.
Find it online: https://grilldrip.com/strawberry-cheesecake-overnight-oats/