Spicy Jalapeno Popper Twists
These Spicy Jalapeno Popper Twists are a fun and flavorful appetizer that combines the best of jalapeno poppers and breadsticks. Cheesy, spicy, and totally addictive!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 twists
- Category: Appetizer
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 package (14.1 oz) refrigerated pizza dough
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 2 jalapenos, finely diced (seeds removed for less heat)
- 1/4 cup cooked bacon, crumbled
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- Pinch of red pepper flakes (optional)
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a medium bowl, combine the softened cream cheese, cheddar cheese, Monterey Jack cheese, diced jalapenos, and crumbled bacon. Mix until well combined.
- Unroll the pizza dough on a lightly floured surface.
- Spread the cheese mixture evenly over the pizza dough.
- Using a pizza cutter or knife, cut the dough into 1-inch wide strips.
- Twist each strip several times and place them on the prepared baking sheet.
- In a small bowl, whisk together the olive oil, garlic powder, salt, and red pepper flakes (if using). Brush the mixture over the twists.
- Bake for 12-15 minutes, or until golden brown and the cheese is melted and bubbly.
- Let cool slightly before serving.
Notes
Serve with ranch dressing or your favorite dipping sauce for an extra layer of flavor.
Find it online: https://grilldrip.com/spicy-jalapeno-popper-twists/