Prosciutto Wrapped Mozzarella Bites
Delight in these savory Prosciutto Wrapped Mozzarella Bites, a perfect appetizer combining creamy mozzarella and salty prosciutto for an irresistible Italian-inspired snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 16 bites
- Category: Snack
- Method: Baked
- Cuisine: Italian
Ingredients
Scale
- 8 oz fresh mozzarella balls (bocconcini)
- 8 slices of prosciutto, halved lengthwise
- Fresh basil leaves (optional)
- 1 tbsp olive oil
- Freshly ground black pepper, to taste
- Balsamic glaze, for drizzling (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Drain mozzarella balls and pat dry.
- Wrap each mozzarella ball with a strip of prosciutto, securing with a toothpick if needed.
- If using, tuck a fresh basil leaf under the prosciutto before wrapping for added flavor.
- Place wrapped bites on a baking sheet lined with parchment paper.
- Lightly brush each bite with olive oil and season with freshly ground black pepper.
- Bake for 10–12 minutes, until prosciutto is crispy and mozzarella is warmed through.
- Remove from oven and drizzle with balsamic glaze if desired.
- Serve warm as a delicious appetizer or snack.
Notes
For a fresh twist, serve these bites alongside a light arugula salad or add a sprinkle of red pepper flakes for subtle heat.
Find it online: https://grilldrip.com/prosciutto-wrapped-mozzarella-bites/