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Mint Oreo Brownies

Delight in these rich, fudgy brownies layered with crushed Mint Oreos for a refreshing twist on a classic treat. Perfect for chocolate and mint lovers alike.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup crushed Mint Oreos
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
  2. Melt the butter in a saucepan over medium heat or in the microwave. Remove from heat and stir in granulated sugar until well combined.
  3. Add the eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  4. In a separate bowl, sift together the flour, cocoa powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, folding gently until combined.
  6. Fold in the crushed Mint Oreos and chocolate chips, if using.
  7. Pour the batter into the prepared baking pan, spreading evenly.
  8. Bake for 30-35 minutes or until a toothpick inserted in the center comes out with moist crumbs.
  9. Allow to cool completely before cutting into squares and serving.

Notes

For an extra minty kick, drizzle melted white chocolate around the top or serve with a scoop of mint chocolate chip ice cream.