Easy Cool Whip Cookies
These Easy Cool Whip Cookies are unbelievably soft and chewy, requiring only a few simple ingredients. They’re perfect for a quick dessert or satisfying a sweet craving!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 box (15.25 oz) cake mix (any flavor)
- 1 container (8 oz) Cool Whip, thawed
- 1 large egg
- Optional: sprinkles, chocolate chips, or other mix-ins
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the cake mix, Cool Whip, and egg. Mix until well combined.
- If desired, fold in sprinkles, chocolate chips, or other mix-ins.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 8-10 minutes, or until edges are lightly golden.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Notes
For extra flavor, use a flavored cake mix or add extracts like vanilla or almond.
Find it online: https://grilldrip.com/easy-cool-whip-cookies/