Crockpot Chicken and Stuffing
Enjoy a comforting and easy Crockpot Chicken and Stuffing, perfect for a weeknight dinner. This recipe combines tender chicken with flavorful stuffing, all cooked to perfection in your slow cooker.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 (6 ounce) package stuffing mix
- 1 1/2 cups chicken broth
- 1/2 cup butter, melted
- 1 can (10.75 ounce) condensed cream of chicken soup
- 1/2 cup milk
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Place chicken breasts in the bottom of a slow cooker.
- In a large bowl, combine stuffing mix, chicken broth, melted butter, cream of chicken soup, milk, thyme, salt, and pepper. Mix well.
- Spread the stuffing mixture evenly over the chicken breasts.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until chicken is cooked through and stuffing is tender.
- Serve hot.
Notes
For extra flavor, add a layer of sliced onions or celery under the chicken before adding the stuffing.
Find it online: https://grilldrip.com/crockpot-chicken-and-stuffing/