Easy BBQ Chicken and Coleslaw Wraps: Delicious Recipe!

Hey there, fellow food lovers! Nyla here, ready to share one of my absolute favorite comfort food creations. Get ready for a flavor explosion with my BBQ Chicken and Coleslaw Wraps! This isn’t your average lunch or quick dinner – it’s a total game-changer. Think bold, tangy BBQ flavors meeting the cool, creamy crunch of coleslaw, all snuggled in a warm tortilla.

I remember the night I stumbled upon this delicious magic. I was craving something satisfying but different. I had some leftover BBQ chicken and a container of coleslaw in the fridge. That is when my cooking creativity took over and I thought why not wrap it all up. The result? Pure deliciousness! This BBQ Chicken and Coleslaw Wraps recipe was born, and let me tell you, it’s been a staple ever since.

My BBQ Chicken and Coleslaw Wraps turn any meal into something special! It’s the perfect fusion of sweet, smoky, and crunchy. Plus, it’s super easy to customize to your taste. I’m so excited to share this recipe with you. So grab your ingredients, and let’s get ready to make some amazing BBQ Chicken and Coleslaw Wraps together!

Alright, let’s gather the ingredients for these amazing BBQ Chicken and Coleslaw Wraps. This list is all about bold flavors that work together. Don’t worry if you need to make a few swaps – I’ve got you covered!

Here’s what you’ll need:

No worries if you don’t have cilantro. I use parsley all the time in my BBQ Chicken and Coleslaw Wraps. It still gives that fresh, herby flavor that complements the BBQ chicken and coleslaw.

This BBQ Chicken and Coleslaw Wraps ingredient list is all about bold flavors that actually work together! For a shortcut, grab pre-shredded cheese and pre-made coleslaw.

You can grab most of these ingredients during your normal shopping trip! If you have leftover BBQ chicken, even better.

Here’s my BBQ Chicken and Coleslaw Wraps secret that takes it from good to incredible: a little splash of hot sauce in the coleslaw. I love adding extra BBQ sauce to my BBQ Chicken and Coleslaw Wraps for that extra kick, it elevates the BBQ taste even further!

Okay, fellow food lovers, it’s time to get our hands dirty and make some magic with these BBQ Chicken and Coleslaw Wraps. These instructions are written like we are cooking together in the kitchen!

1. Warm the tortillas: Heat a large skillet over medium heat. Warm each tortilla for about 30 seconds per side, until pliable. This prevents them from cracking when you roll them. In my kitchen, this BBQ Chicken and Coleslaw Wraps usually takes me about 5 minutes to warm all the tortillas.
2. Mix the chicken: In a bowl, combine the pulled BBQ chicken with the extra BBQ sauce and lime juice. This helps to bring all the flavors together. This is where the magic starts happening!
3. Assemble the wraps: Lay a warm tortilla flat on a plate. Add about 1/2 cup of the BBQ chicken mixture to the center of the tortilla.
4. Top with coleslaw: Spoon about 1/4 cup of coleslaw over the chicken. If you’re using cheddar cheese, sprinkle it over the coleslaw.
5. Add cilantro: Sprinkle a bit of chopped cilantro over the coleslaw. Feel free to add a pinch of your favorite seasonings here!
6. Roll it up: Fold in the sides of the tortilla, then roll it up tightly from the bottom. Your BBQ Chicken and Coleslaw Wraps should smell absolutely incredible right now.
7. Serve: Cut the wrap in half and serve immediately. Don’t worry if your BBQ Chicken and Coleslaw Wraps looks a little messy – it’s all about the taste!

This is my favorite part of making BBQ Chicken and Coleslaw Wraps – watch the magic happen!

While your BBQ Chicken and Coleslaw Wraps are doing their thing, get ready for some amazing aromas!

So, you’ve made these incredible BBQ Chicken and Coleslaw Wraps, and now you’re wondering how to serve them up in style. Let me share some of my favorite ways to enjoy this delicious creation.

People literally do happy dances when this BBQ Chicken and Coleslaw Wraps hits the table with a side of sweet potato fries! The sweetness of the fries complements the smoky BBQ flavors perfectly.

• Sweet Potato Fries: As I mentioned, this is a match made in heaven.
• Corn on the Cob: Grilled corn on the cob with a little butter and salt is a classic BBQ side.
• Watermelon Salad: The refreshing sweetness of watermelon is a great contrast to the rich BBQ flavors.
• Jalapeño Poppers: Want to kick up the heat? Serve these wraps with some spicy jalapeño poppers! You could also try Jalapeno Popper Chicken Wraps for an even more unique twist!

• Weeknight Dinners: This BBQ Chicken and Coleslaw Wraps is perfect for those weeknight dinners that need to be special!
• Game Nights: Easy to eat and packed with flavor, these wraps are a crowd-pleaser.
• Potlucks: Bring these to your next potluck, and watch them disappear!
• Lunch on the Go: Wrap them tightly in foil or plastic wrap for a delicious and portable lunch. For inspiration, check out ideas for using pulled chicken in barbeque sauce!

• Cut in Half: Slice the wrap in half at an angle to show off the delicious filling.
• Garnish: Sprinkle a little extra cilantro or a drizzle of BBQ sauce on top.
• Plating: Arrange the wraps on a platter with your favorite sides for a complete meal.

• BBQ Chicken and Coleslaw Salad: Toss any leftover filling with mixed greens for a quick and easy salad.
• BBQ Chicken and Coleslaw Quesadillas: Use the filling to make cheesy quesadillas.

I also love experimenting with fusion variations. Once I added a sprinkle of Everything Bagel seasoning to my coleslaw. My friends went crazy when they first tasted them.

This BBQ Chicken and Coleslaw Wraps reminds me of another bold flavor favorite, Cheesy Garlic Chicken Wraps.

Got questions about making these BBQ Chicken and Coleslaw Wraps? Don’t worry, I’ve got answers! Here are some frequently asked questions to help you create the perfect wrap every time.

I have definitely had some experiments in the kitchen, like one time I accidentally added too much hot sauce to the BBQ chicken. It was still delicious, but definitely had a kick! My family loves taste testing my recipes, and they always give me honest feedback.

These BBQ Chicken and Coleslaw Wraps bring me so much joy because they’re the perfect combination of comfort food and bold flavors. They’re easy to make, customizable, and always a crowd-pleaser. I hope you love them as much as I do!

1. Don’t be afraid to experiment with different types of BBQ sauce. Each one brings a unique flavor profile to the wrap.
2. Add a little bit of acidity to the coleslaw. A squeeze of lime juice or a splash of vinegar brightens up the flavors.
3. Warm the tortillas before rolling. This makes them more pliable and prevents them from cracking.

• Spicy BBQ Chicken and Coleslaw Wraps: Add a pinch of cayenne pepper to the BBQ chicken for some heat.
• Hawaiian BBQ Chicken and Coleslaw Wraps: Add some grilled pineapple to the wrap for a tropical twist.
• BBQ Chicken Salad Wraps: Mix the BBQ chicken and coleslaw with some mixed greens for a lighter option. Looking for something even easier? Check out these Easy BBQ Chicken Wraps.

The spicy version is perfect for game nights, while the Hawaiian version is great for summer cookouts. The BBQ Chicken Salad Wraps is a lighter option for lunch.

Remember, fellow food lovers, trust your taste buds and get creative in the kitchen! There is no wrong way to make these BBQ Chicken and Coleslaw Wraps. I’m so excited for you to try this recipe. I hope you make them your own. Happy cooking!