Apple Chips in an Air Fryer
Enjoy crispy and delicious apple chips made easily in your air fryer! This healthy snack requires minimal ingredients and is perfect for a guilt-free treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Ingredients
Scale
- 2 medium apples (such as Honeycrisp, Fuji, or Gala)
- 1/2 teaspoon cinnamon (optional)
- 1 tablespoon lemon juice (optional, to prevent browning)
Instructions
- Wash and thoroughly dry the apples.
- Using a mandoline or sharp knife, slice the apples into very thin slices (about 1/16 inch thick).
- If desired, toss the apple slices with lemon juice to prevent browning.
- Sprinkle the apple slices with cinnamon (if using).
- Arrange the apple slices in a single layer in the air fryer basket, making sure they don’t overlap. You may need to cook in batches.
- Air fry at 300°F (150°C) for 12-15 minutes, flipping halfway through, until the chips are crispy and lightly browned. Cooking time may vary depending on your air fryer.
- Let the apple chips cool completely before serving. They will crisp up more as they cool.
Notes
For extra flavor, try adding a sprinkle of nutmeg or a dash of pumpkin pie spice before air frying. Store in an airtight container at room temperature for up to 3 days.
Find it online: https://grilldrip.com/apple-chips-in-an-air-fryer/